Description
Warehouse stored item – please allow one to three business days to fulfill.
This Pinot Noir expresses black fruits like boysenberries and blueberries with subtle floral notes and gentle acidity. The cocoa powder tannins and smoky toasty notes add complexity with a generous earthy textural finish.
This wine pairs well with New Zealand lamb, but rich enough to enhance slow cooked beef cheeks. For a plant-based alternative, try with mushroom or truffle accented dishes to accentuate its earthy character.
Additional Information
Wine Information:
Country: New Zealand
Region:
Sub-Region:
Appellation:
Variety: Pinot Noir
Type: Reds
Size: 750ml
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