Description
Hanspeter prefers the local name of Gutedel for this varietal which is better known as Chasselas in neighboring Switzerland. Aromas include white flowers, citrus blossoms, honeydew melon, kiwi, and lime along with a hint of flint and yellow apples. Flavors include green apple, honeydew, pear, and white peach. There is a medium body, good balance and acidity, and a crisp finish.
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